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Interested in Local Food in New York City?
Jacquie Berger, the executive director of Just Food, answered questions about local food last week from readers of the City Room blog of the New York Times. Just Food is a nonprofit organization that is working to create a sustainable food system in New York City.
Check it out:
Farmers, New Yorkers Talk About Supporting Local Agriculture
Many New Yorkers, most of whom were members of one of the city’s 55 CSAs (Community Supported Agriculture groups), networked with one another and with local farmers at the CSA in NYC conference held on Sunday, March 8, 2009.
The annual conference was sponsored by Just Food, a local non-profit organization that works for economic, environmental [...]